In 1999 Joe Manzella reset the American brewpub scene with the opening of TAPS Fish House & Brewery. Stunning architecture and a fresh seafood and chophouse menu elevated an entire restaurant genre to never before seen elements. Striking gold once again in 2002 with a rebranding and revitalization of the iconic Catch Restaurant in Anaheim, Manzella has turned his eye towards another opportunity and “reset” with Piranha Joe’s by bringing bold and bright flavors, innovative ingredients, and an entirely new approach to fish tacos in southern California.
Piranha Joe’s…Globally influenced. Locally executed.